• HOME >
  • Types of Tea

The Rock Tea, Phoenix Dan Cong Oolong Tea

[2013.07.22] Posted By

Phoenix Dan Cong Oolong at Wu Dong Shan

I was at the Phoenix town to purchase Phoenix Dan Cong oolong. I had an opportunity to visit Wu Dong Shan and survey the condition of the tea garden.

Wu Dong Shan is the best place for Phoenix Dan Cong oolong

Generally, it is said that the Phoenix Dan Cong oolong is produced from the Phoenix Mountain. However, there is no specific mountain called Phoenix Mountain. The name ‘Phoenix Mountain’ refers to a number of peaks exists around the Phoenix town. As a matter of fact, roughly more than 80% of tea is not even produced from a high mountain but just from an ordinary tea garden at a much lower altitude (sometimes below 500m above sea level). Out of many peaks of the Phoenix Mountain, Wu Dong Shan is known to be the best place for quality Phoenix Dan Cong oolong. The highest peak of Wu Dong Shan is at around 1400m and the tea trees scattered almost till the top of the peak. The tea from Wu Dong Shan is sold at a higher price than the tea from other mountains.

The hometown of Phoenix Dan Cong Oolong, Wu Dong Shan

The Phoenix Dan Cong Oolong is one of the two major rock teas in China

Usually, many people associate rock tea with Wu Yi oolong, and Phoenix Dan Cong oolong is less famous as rock tea. However, you may be surprised to see so many rocks in Wu Dong Shan. A number of rocks dominate the tea growing area and the tea trees are planted by trying to avoid those rocks. I sometimes wonder why their ancestors chose such place for tea planting; perhaps they knew that the harsh environment would produce fine quality tea. As a matter of fact, when tea trees grow in harsh environments, they tend to grow very slowly, resulting in a tea that is highly concentrated with constituents.

Rock road at Wu Dong Shan

Tea garden in Wu Dong Shan The trees around the rocks are all tea tree. Tea trees and rocks Tea trees and rocks

There were many walls and path ways that were constructed by rocks. The tea bushes are formed layer by layer and it was built with rocks. It requires a lot of energy to walk around the tea garden of Phoenix oolong. Due to many holes and niches that existed between rocks, we also needed to be aware of venomous snakes present. It is very dangerous to walk around during morning, evening and night where the snakes are active when the temperature is low.

Wu Dong mountain

Wu Dong mountain One of the routes I selected required a casual rock climbing

The harsh growing environment makes the after taste of a tea very strong and has a complex flavor.

Related Articles

How to get the latest update on HOJO Tea?

1. Follow Twitter, 2. Click "Like" on Facebook, and 3. Subscribe in newsletter. You can have the latest tea news from HOJO Tea.

Subscribe the Newsletter to enjoy the privileges
You may receive a free sample upon purchase, or you may have the priority to purchase special products. So please remember to subscribe our newsletter as well as the social network.
HOJO TEA Malaysia online Shop

HOJO TEA Online Shop NEWSlist

New Release of Lan Yun Tie Guan Yin from Anxi
Lan Yun Tie Guan Yin from Anxi, is not just an ordinary Tie Guan Yin. It has a strikingly delightful flavor reminiscent of orchid flowers with silky-soft drinking sensation. Anxi, renowned as one of the three major Oolong tea production regions in China. Anxi is recognized as one of the three major Oolong tea-producing regions …
The new release of Bao Dao Shan Da Cha Tou Brick 2017, exclusively crafted from Da Cha Tou leaves
Bao Dao Shan Cha Tou Zhuan 2017 is a ripe pu-erh tea crafted into brick form. Bao Dao Shan is the name of the mountain situated in the southwestern part of Yunnan. “Cha Tou” denotes a distinctive type of ripe pu-erh tea. In the course of fermenting spring tea, certain tea clumps naturally develop, known …

NEW ARTICLES

Yunnan 2024 Spring Tea Sourcing
Yunnan Province is globally renowned for the exceptional quality of its tea leaves. However, lax production management often presents challenges in achieving the desired tea quality when relying solely on pre-made teas. To address this issue, we have committed to remaining on-site throughout the spring season to closely monitor tea production. We are meticulously inspecting …
The Relationship Between Greenness of Tea Leaves and Fertilizer
For both tea and vegetables, there’s a common misconception that a deeper green colour indicates better quality and greater health benefits. However, this isn’t always the case. Natural plants often have a yellowish-green hue rather than a vibrant green. If you observe wild plants in grasslands or along roadsides during spring, you’ll notice that they …
Creating Muscatel Black Tea Using a Unique Blending Method
I would like to introduce the unique creation of black tea with a distinctive muscatel flavor profile. Acquiring Exceptional Mi Xiang Black Tea Have you ever heard of a unique black tea called “Mi Xiang Black Tea” or “Muscatel Black Tea”? This tea is crafted from leaves that have been delicately nibbled by leafhoppers, resulting …
New Release of Lan Yun Tie Guan Yin from Anxi
Lan Yun Tie Guan Yin from Anxi, is not just an ordinary Tie Guan Yin. It has a strikingly delightful flavor reminiscent of orchid flowers with silky-soft drinking sensation. Anxi, renowned as one of the three major Oolong tea production regions in China. Anxi is recognized as one of the three major Oolong tea-producing regions …
The Difference Between Fermentation in Tea and Fermented Foods
Black tea and oolong tea are often categorized as “fermented teas,” but the extent to which they undergo fermentation raises questions about whether they truly qualify as fermented foods. In this article, I endeavour to offer a thorough exploration of the distinctions between tea and traditional fermented foods, shedding light on the nuances of their …
Easy Way to Prepare Flavorful and Warm Tea at the Workplace
Have you ever experienced the transformation of tea stored in a thermos or water bottle at work, turning into a brown hue and acquiring a bitter, astringent taste? As this has piqued the interest of many, I would like to offer a more in-depth explanation for a solution. Tea stored in a thermos undergoes oxidation …
The new release of Bao Dao Shan Da Cha Tou Brick 2017, exclusively crafted from Da Cha Tou leaves
Bao Dao Shan Cha Tou Zhuan 2017 is a ripe pu-erh tea crafted into brick form. Bao Dao Shan is the name of the mountain situated in the southwestern part of Yunnan. “Cha Tou” denotes a distinctive type of ripe pu-erh tea. In the course of fermenting spring tea, certain tea clumps naturally develop, known …
We released Lapsang Suchong Qi Zhong Classic: Premium Lapsang Souchong
Lapsang Souchong is one of the earliest known black teas distinguished by a unique production method and flavour profile. Its origins are often linked to the Wuyi Mountains in China’s Fujian province, where Lapsang Souchong is traditionally crafted. Black tea production in the Wuyi region has a history dating back several centuries. Lapsang Souchong tea …
Regular Consumption of Umami Seasoning Can Influence Taste Preferences
Excessive consumption of artificial condiments, such as umami seasonings, is believed to influence one’s taste and preferences. I’d like to share my own view to explore how an overabundance of condiments can indeed influence one’s palate. Umami Seasonings Are Prevalent in Asian Countries I spend half of the year living abroad, particularly in China and …
Special Release Limited Set of Ancient White Tea from 5 Gardens
The ancient white tea is a very popular tea in our store. We produced this tea in spring. Following production, it was stored in an oxygen-free environment for several months to further enhance its flavor, achieving the expected maturation. The production of ancient tree white tea is limited in quantity per day, resulting in small …

PAGETOP