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- Japanese cast iron kettle/Tetsubin
Japanese cast iron kettle/Tetsubin
- [2015.07.16]
- Progress of Developing Iga Natural Red Clay
We have been developing Iga Natural Red Clay teapot in a past few years. We were originally planning to introduce it in July, however, we are facing a technical issue. The surface of teapot becomes moist We have managed to finalize the clay and the refining method according to the ideal taste. After we made …
- [2015.04.19]
- Iga Natural Red Clay from the Hometown of Ninja
I discovered very interesting clay in Iga, a place known as the hometown of Ninja in Japan. We are preparing to produce teapots using this special clay. Taste of tea differs a lot depending on the clay The clay used for making teapot influences the taste and flavour of tea. It sometimes enhances the depth …
- [2013.10.22]
- Tetsubin Handling Procedure
I made this video a few years ago in order to demonstrate how to handle the tetsubin. For those who own tetsubin or planning to purchase one, please watch this video and learn.
Many people are aware that a tetsubin effects the taste of water by making it smoother. But, do you know that different brands or different manufacturing method affects the taste remarkably too? I’ve carried out the following experiment to verify the effects of the taste between the different manufacturing processes. Kamayaki process that affects the …
Tetsubin produced from different brands are casted from different metal combinations Tetsubin, literally means “iron kettle” in Japanese. However it is not necessary built from 100% of iron. In Japan, every cast iron maker has their own formula to blend the iron with other minerals. As a result, the taste differs significantly from one brand …
- New Release of High Mountain White Tea
- We are pleased to introduce our High Mountain White Tea, sourced from a unique tea garden with two key features: 1. Located at an altitude of 2200-2300m2. Completely wild and untended The ideal natural conditions of this garden result in tea of exceptional quality, offering a pure and gentle, nourishing taste. High Altitude and Wild …
- New Release of Da Xue Shan Wild White Tea 2024
- We have released the 2024 Da Xue Shan Wild White Tea Loose Leaf. This tea was produced under our direct supervision during our stay in Yunnan Province, ensuring meticulous production management on site. Definition of Wild Tea in Yunnan Province People in Yunnan strongly associate Camellia taliensis with wild tea, regardless of where it is …
Popular ArticleJapanese cast iron kettle/Tetsubin
- The taste of water differs depending on how tetsubin is made
- Many people are aware that a tetsubin effects the tas...
- Tetsubin Handling Procedure
- I made this video a few years ago in order to demonst...
- Not every clay teapot could get along with Tetsubin/Cast Iron Kettle
- Tetsubin produced from different brands are casted fr...
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- AKIRA HOJO
- I invite you to experience my tea selections.I was born in Nagano, Japan. In university, I studied agricultural chemistry, and I have the master degree in food science. I worked in Japanese food industry for 10 years. I involved in R&D, QC and QA. As a factory manager, I implemented ISO9000 series and managed the factory.
- The Art of Tea Magazine
- We posted the article on “The Art of Tea Magazine No.9, the magazine is published in Taiwan. We featured some scientific view about the tetsubin
- New Straits Times
- The Malaysian National Newspaper, New Straits Times featured HOJO Tea on 17-Oct-2007.