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Akira Hojo | HOJO Online Speciality Tea Shop- Part 27

[2013.03.22]
The simple reason why some pu-erh teas has smoky flavor.

Smoke Gets into Your Tea – Debunk the Smoky Tea Myth Fresh plucked raw pu-erh tealeaves are usually processed through pan-frying. Traditional pan-frying processing would make the smoke gets into the tea. Some tea farmers, especially the minorities who live in the mountains in Yunnan tend to use primitive type of pan-frying method. They set …

[2013.03.21]
Tips on Tea Quality Inspection

There are many ways to judge the quality of tea. Among all, I would like to introduce one method: to check the unrolling speed of brewed leaf. The high quality leaf unroll very fast, while the poor quality leaf takes a long time to unroll, or sometimes it does not perfectly unroll. I would like …

[2013.03.20]
Do we have to use one tea pot for one tea?

It often comes to the discussion whether or not we should use one teapot for one tea. I would like to share some knowledge based on my first hands experience.   It is the mineral that you need to care     Flavor of tea disappear fast as it get oxidized 1. Flavor of tea …

[2011.03.20]
The Art of Tea Magazine

We posted the article on “The Art of Tea Magazine No.9, the magazine is published in Taiwan. We featured some scientific view about the tetsubin

[2007.10.20]
New Straits Times

The Malaysian National Newspaper, New Straits Times featured HOJO Tea on 17-Oct-2007.

[2007.09.23]
Sinchew Chinese Newspaper （星州）

23 September 2007, HOJO TEA Malaysia was introduced on Sinchew (星州), the Malaysia local Chinese news paper.It featured mainly about Japanese teapots.

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HOJO TEA Malaysia online Shop

HOJO TEA Online Shop NEWSlist

New Release: Da Xue Shan Wild Raw Pu-erh Tea 2026 Loose
We have released the loose-leaf version of Da Xue Shan Wild Raw Pu-erh Tea. Loose-leaf wild tea is produced in very limited quantities and usually sells out within a short period every year. Although we secured a relatively larger quantity this year, demand is expected to be high. If you are interested, we recommend placing …
Yunnan Chun Jian Green Tea from High Mountain Gardens
Yunnan Chun Jian Green Tea is now available.This tea is made from naturally grown leaves harvested from high mountain gardens at 2100m above sea level. It has a rich, long-lasting lingering aftertaste, comparable to raw Pu-erh tea. Yunnan as a Distinctive Tea Growing Region Over the past 20 years, we have explored a wide range …

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