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How to choose quality tea

[2020.10.08]
Limited Release of Yunnan 10 Years Vintage Black Tea 2010

We release 10-year vintage Yunnan black tea. This tea was produced in 2010 and aged in Yunnan for 8 years in aerobic storage. We bought this year in 2018, and it has been aged in Japan and Malaysia for two years in anoxic storage condition. The production area is very near to the Myanmar border …

[2020.04.01]
Amazing difference between seedling tea and cultivated tea

Do you know that tea is divided into two groups: cultivated tea propagated by cuttings, and seedling tea grown from seed?There is actually a big difference between cultivated tea and seedling tea. What is Cultivar? The cultivated tea refers to tea with a name of specific cultivar, such as Yabukita, Benifuki, Okumidori, Tie Guan Yin, …

[2019.11.07]
Do you know that organic tea does not mean healthy?

Have you ever heard about sustainable tea garden? It means tea garden is independent from human and being able to continue to propagate as part of ecology. Every year we spend nearly two months in Yunnan for sourcing tea. We make sure that all of our Yunnan teas are from the sustainable tea garden. The …

[2018.05.20]
Seeking for Limited Tea Only Available in May

We arrived Yunnan in March and have been staying for more than one month. In Lincang, spring tea starts around 20th of March. On the other hand, certain teas only available for the first plucking in May. As much people cherish the earliest fresh tea of the year, little people know that the higher the …

[2018.04.05]
The Field Report of Yunnan Tea in 2018

I have been staying in Yunnan since 31st of March. I have visited a few mountains to survey the condition of many tea gardens, and I have met my tea manufacturers to gather the first-hand information of 2018 tea. The altitude is very important element for quality We are now staying in a town located …

[2017.11.27]
New Release of High Mountain Purple Black Tea

We have released High Mountain Purple Black Tea. It is made from the wild tea variety called Zi cha (purple tea in Chinese). A very rare tea even in Yunnan Among the pu-erh tea lovers, it is well-known that the purple tea is originated from Nan Nuo Shan (南糯山) in South Yunnan. Its leaves are …

[2017.05.11]
The Summary of Yunnan Spring Tea 2017

As the season of the first plucking is over, I would like to share my review on 2017 teas from the South West of Yunnan, such as Lincang, Bao Shan, Jing Gu, Chang Ning and Da Li area. Usually, the most critical factor that affects the quality of tea is weather. Since the day I …

[2017.04.07]
Naturally Farmed Tea Garden is Slowly Disappearing in Yunnan

Every year I am staying in Yunnan and buying a number of teas. Nowadays I am particularly interested in naturally farmed tea. The definition of the naturally farmed tea is that tea trees are grown as a part of the surrounding ecology and it is independent from human involvement. Naturally farmed tea for the taste …

[2017.02.28]
The true reason why some pu-erh and black tea causes stomachache

We noticed that there are a number of customers who refrain from black tea or raw pu-erh tea due to the uncomforted stomach. I too have had the same experience that I suffered from stomachache after drinking some black tea. However, it has nothing to do with black tea or raw pu-erh tea. If tea …

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HOJO TEA Online Shop NEWSlist

New Release of Wu Jia Zhai Raw Pu-erh Tea 2018 Loose
We have released Wu Jia Zhai Raw Pu-erh Tea. It is a Loose Tea (Mao-cha). This tea was made in 2018 and has been aged for nearly three years. Thanks to the aging, it has developed more distinctive flavour with sweet scent of sugar cane and dried fruits. Sustainable Tea Garden at high altitude of …
New Release of Tong Mu Shui Xian Black Tea
We have released very rare black tea, Tong Mu Shui Xian Black Tea. This tea is from Tong Mu Guan in Wuyishan, Fujian Province, China. The tea garden is located at 1000m above sea level, and the tea garden is totally sustainable, the tea trees are grown without pesticide and fertilizer. Tong Mu Shui Xian …

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